Current hotel and
WALLIS – QUITE PERSONAL
AN EVENING WITH AMÉDÉE MATHIER
25 September 2026 · Starting at 6:30 pm
We invite you to a special evening of fine cuisine, delicate flavours and personal encounters.
Enjoy an exclusive evening featuring an exquisite 6-course menu, accompanied by selected wines from Amédée Mathier, one of Valais’ renowned winemakers.
Amédée Mathier will be joining us personally to present his wines and share the stories behind them. An intimate evening where wine, cuisine and personal encounters come together. The distinctive wines bring the diversity of the Valais terroir to the glass and create a wonderful complement to our menu.
An evening where fine cuisine meets exceptional wines and personal encounters. We look forward to sharing this special evening with you at Restaurant zur Taube.
CHF 189 per person
including 6-course menu & wine pairing
COOK IT WITH GIÒ
Cook a Mediterranean gourmet menu together with «Gault&Millau» chef Giovanni Melis and enjoy an extraordinary evening in the kitchen. Side by side with Giovanni, you will prepare a very special culinary experience.
Experimenting, tasting, mixing, cooking, flavoring, serving and enjoying - the cooking experience has a team building and communication-enhancing effect. Enjoy an evening in a fun, informal atmosphere where good spirits are brought to boil.
The Cook it With Giò package includes:
• Aperitif
• Cookery course with Giovanni
• 4-course menu
• Drinks (wine and mineral water)
• Washing up and tidying up :-)
• Good atmosphere
The cookery course takes place on Mondays and is ideal for groups of 7-15 people, at a price of CHF 310 per person. The event lasts about 5-6 hours and starts at 16:00.
Book now and experience an unforgettable evening where you not only cook, but also savor and create memories together. «Cook it With Giò» - a culinary experience in a class of its own!
WEEKEND GOURMET SPECIAL
Forget the stress of everyday life in our luxuriously yet discreetly furnished deluxe flats and treat yourself to some time out with peace and quiet and numerous moments of pleasure. Taste the delicacies of our restaurant zur Taube, which has been awarded 16 Gault Millau points and 2 Bio Cuisine Stars, and let your eyes wander over Lake Zug and the picturesque mountains of Central Switzerland. Then snuggle up wrapped in soft sheets and escape all the hustle and bustle - your stay will be unforgettable.
This decelerating package for connoisseurs includes 1 overnight stay for two adults, 1 chilled bottle of champagne, 1 excellent 5-course dinner for two and a delicious breakfast the next morning.
"WEEKEND GOURMET SPECIAL":
- overnight stay for 2 persons in a deluxe suite
- 1x welcome champagne
- including breakfast
- 1x 5-course dinner with wine accompaniment
Bookable from CHF 764, from Friday - Sunday, subject to availability. The package includes 1 welcome champagne and 1 dinner with wine pairing, regardless of the length of stay.